Useful Information and Contacts
Special Dietary Requirements.
If your child has an allergy or feeding regime through a diagnosed condition and wants to have a cooked school dinner, it is necessary to make an appointment with the Central Kitchen Supervisor Kathy Tweedie.
She will arrange for a meeting to discuss any issues, or, at present, due to Covid-19 constraints, speak to you by phone.
Her contact number is: 02891888570